Saffron Shankarpali For Vegans Recipe

Recipe By Bawarchi

Saffron Shankarpali for Vegans is a delicious Indian recipe served as a Snacks.

3.9
24 Rating -
Rate
50minstotal
50m.total
Saffron Shankarpali For Vegans
plan
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ingredients serve

Ingredients for Saffron Shankarpali For Vegans Recipe

  • 0.63 cup All purpose flour
  • 0.13 cup non dairy milk
  • 0.13 cup Sugar
  • 1/2 tablespoon vegetable oil
  • 0.06 cup rava or sooji
  • 1/4 teaspoon cardamom powder
  • pinch A generous saffron
  • 1 tablespoon Oil
Nutrition
value
377
calories per serving
29 g Fat3 g Protein27 g Carbs2 g FiberOther

Current Totals

  • Fat
    29g
  • Protein
    3g
  • Carbs
    27g
  • Fiber
    2g

MacroNutrients

  • Carbs
    27g
  • Protein
    3g
  • Fiber
    2g

Fats

  • Fat
    29g

Vitamins & Minerals

  • Calcium
    49mg
  • Iron
    1mg
  • Vitamin A
    4mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    15mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    13mg
  • Manganese
    < 1mg
  • Phosphorus
    59mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi