Saffron Milk Pudding Recipe

Name: Saffron Milk Pudding Recipe
Total time: 30 min
Yield: 4
Cuisine: American

Recipe By Better Butter

It is a milk-based dessert that is made with a mixture of milk and saffron.

3.7

30 Rating -

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Vegdiet

30minstotal

10minsPrep

20minsCook

30m.total

10m.Prep

20m.Cook

plan

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Ingredients for Saffron Milk Pudding Recipe

1/2 cup Milk
0.06 cup Sugar
0.63 teaspoon Gelatin
3/4 teaspoon custard powder
1/2 teaspoon Almond paste
1/4 teaspoon rose water
1/2 drops kewra essence
1/4 teaspoon saffron
0.13 teaspoon Ground Cinnamon

Nutrition
value

217

calories per serving

13 g Fat6 g Protein21 g Carbs< 1 g FiberOther

Current Totals

Fat
13g
Protein
6g
Carbs
21g
Fiber
< 1g

MacroNutrients

Carbs
21g
Protein
6g
Fiber
< 1g

Fats

Fat
13g

Vitamins & Minerals

Calcium
168mg
Iron
< 1mg
Vitamin A
11mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
17mcg
Vitamin B12
< 1mcg
Vitamin C
4mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
24mg
Manganese
< 1mg
Phosphorus
133mg
Selenium
3mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter