Saffron Cracked Wheat Pudding Recipe

Recipe By Bawarchi

Saffron Cracked Wheat Pudding is a delicious Indian recipe served as a Snacks.

3.9
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15minstotal
15m.total
Saffron Cracked Wheat Pudding
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Ingredients for Saffron Cracked Wheat Pudding Recipe

  • 1/2 tablespoon Cracked wheat
  • 1.50 cup Cold milk
  • 1/2 tablespoon Hot milk
  • 0.13 teaspoon Saffron strands
  • 1/2 tablespoon Ghee
  • 1/2 tablespoon Thick cream
  • 1.50-2 tablespoon Sugar
  • 2-2.50 flakes Almonds toasted Raisins 15
  • 0.13 teaspoon Salt
  • 0.13 cup Water
Nutrition
value
563
calories per serving
31 g Fat16 g Protein54 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    31g
  • Protein
    16g
  • Carbs
    54g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    54g
  • Protein
    16g
  • Fiber
    < 1g

Fats

  • Fat
    31g

Vitamins & Minerals

  • Calcium
    478mg
  • Iron
    1mg
  • Vitamin A
    33mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    44mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    10mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    46mg
  • Manganese
    < 1mg
  • Phosphorus
    365mg
  • Selenium
    8mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi