Saddle Of Venison Recipe

Recipe By Great British Chefs

Laurie gear's saddle of venison recipe is unique and carries a punchy festive flavour.

4.7
17 Rating -
Rate
Non Vegdiet
1hr 30minstotal
1hr 30m.total
Saddle Of Venison
plan
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ingredients serve

Ingredients for Saddle Of Venison Recipe

  • 1 Venison steaks
  • 12.50 gram Butter
  • As required Salt
  • 1/4 Celeriac
  • 1/4 Handful of douglas fir pine needles
  • 1 Egg whites
  • 37.50 gram Rock salt
  • 37.50 gram Venison bones
  • 125 milliliter Brown chicken stock
  • 1/2 Carrots
  • 1/2 Onions
  • 1/2 Garlic Cloves
  • 20 milliliter Red wine
  • 1/4 stick Celery
  • As required Olive oil
  • 25 gram Hawthorn berry
  • 25 gram Rosehips
  • 12.50 gram Caster sugar
  • 50 milliliter Orange juice
  • 1 Shallots
  • 1/2 Heads of cavolo nero
  • As required Butter
  • As required Salt
  • As required Pepper
  • 37.50 gram Rock salt
  • 1 Egg whites
  • 1/4 Handful of douglas fir pine needles
  • 1/4 Celeriac
  • 1/4 stick Celery
  • 1/2 Carrots
  • 1/2 Onions
  • 1/2 Garlic Cloves
  • 20 milliliter Red wine
  • As required Olive oil
  • 37.50 gram Venison bones
  • 125 milliliter Brown chicken stock
  • 12.50 gram Butter
  • As required Salt
  • 1 Venison steaks
  • 1/2 Heads of cavolo nero
  • As required Butter
  • As required Salt
  • As required Pepper
  • 25 gram Hawthorn berry
  • 50 milliliter Orange juice
  • 12.50 gram Caster sugar
  • 25 gram Rosehips
Nutrition
value
974
calories per serving
52 g Fat65 g Protein53 g Carbs10 g FiberOther

Current Totals

  • Fat
    52g
  • Protein
    65g
  • Carbs
    53g
  • Fiber
    10g

MacroNutrients

  • Carbs
    53g
  • Protein
    65g
  • Fiber
    10g

Fats

  • Fat
    52g

Vitamins & Minerals

  • Calcium
    249mg
  • Iron
    8mg
  • Vitamin A
    2395mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    16mg
  • Vitamin B6
    1mg
  • Vitamin B9
    189mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    93mg
  • Vitamin E
    4mg
  • Copper
    1mcg
  • Magnesium
    153mg
  • Manganese
    2mg
  • Phosphorus
    811mg
  • Selenium
    95mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Great British Chefs