Sabzi Kachodi Recipe

Recipe By Bawarchi

Sabzi kachodi is a delicious Indian recipe served as a Snacks.

4
18 Rating -
Rate
Vegdiet
7hr total
7hr total
Sabzi Kachodi
plan
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ingredients serve

Ingredients for Sabzi Kachodi Recipe

  • 0.17 cup For the dough: udad dal
  • 0.67 cup plain flour
  • As required Salt
  • 0.33 teaspoon kaala jeera
  • As required For the sabzi
  • 1.67-2 boiled potatoes
  • 0.67 tablespoon cooking oil
  • 0.17 teaspoon saunf
  • 0.17 teaspoon kaala jeera
  • 0.17 teaspoon methi seeds
  • 0.17 teaspoon cumin seeds
  • 0.67 laung
  • 0.17 teaspoon Haldi
  • 0.33 teaspoon red chilli powder
  • 0.67 tablespoon dhania powder
  • 0.33 teaspoon amchoor
  • 0.33 teaspoon garam masala
  • As required Salt
  • As required Oil
Nutrition
value
265
calories per serving
10 g Fat5 g Protein37 g Carbs7 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    5g
  • Carbs
    37g
  • Fiber
    7g

MacroNutrients

  • Carbs
    37g
  • Protein
    5g
  • Fiber
    7g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    74mg
  • Iron
    3mg
  • Vitamin A
    437mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    44mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    74mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    88mg
  • Manganese
    < 1mg
  • Phosphorus
    130mg
  • Selenium
    1mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi