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Recipes
Sabzi Handi Recipe
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Ingredients
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Nutrition
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Sabzi Handi Recipe
Recipe By
Bawarchi
Sabzi Handi is a delicious Indian recipe served as a Snacks.
4
15 Rating -
Rate
Veg
diet
20mins
total
20m.
total
plan
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serve
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Ingredients for Sabzi Handi Recipe
50 gram
French beans, chopped
50 gram
carrots, chopped
50 gram
potatoes, peeled and chopped
50 gram
lotus stems, chopped
50 gram
white radish, scraped and chopped
As required
Salt
100 gram
Cashewnuts
25 gram
red chilli powder
1 teaspoon
Ginger garlic paste
4 teaspoon
cumin seeds
As required
fresh coriander leaves
1/2 teaspoon
garam masala
1 tablespoon
Oil
1/2
onion , sliced
Nutrition
value
953
calories
per serving
65 g Fat
31 g Protein
60 g Carbs
29 g Fiber
Other
Current Totals
Fat
65g
Protein
31g
Carbs
60g
Fiber
29g
MacroNutrients
Carbs
60g
Protein
31g
Fiber
29g
Fats
Fat
65g
Vitamins & Minerals
Calcium
422mg
Iron
18mg
Vitamin A
3774mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
171mcg
Vitamin B12
0mcg
Vitamin C
91mg
Vitamin E
5mg
Copper
3mcg
Magnesium
576mg
Manganese
5mg
Phosphorus
786mg
Selenium
41mcg
Zinc
8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi