Sabudana Vada For Vrat Recipe

Name: Sabudana Vada For Vrat Recipe
Total time: 150 min
Yield: 10
Cuisine: Indian

Recipe By Bawarchi

Sabudana Vada for Vrat is a delicious Indian recipe served as a Snacks.

4.3

18 Rating -

Rate

Vegdiet

2hr 30minstotal

2hr 30m.total

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Ingredients for Sabudana Vada For Vrat Recipe

1/10 kilogram potatoes, boiled, peeled and mashed
1/10 cup saboodana
1/5 teaspoon sendha namak
1/10 teaspoon chilli powder
1/10 tablespoon coriander leaves, chopped
1/10 teaspoon green chillies, chopped
1/10 tablespoon Lemon juice
As required Ghee/oil for frying

Nutrition
value

116

calories per serving

< 1 g Fat1 g Protein26 g Carbs2 g FiberOther

Current Totals

Fat
< 1g
Protein
1g
Carbs
26g
Fiber
2g

MacroNutrients

Carbs
26g
Protein
1g
Fiber
2g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
14mg
Iron
< 1mg
Vitamin A
53mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
16mcg
Vitamin B12
0mcg
Vitamin C
28mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
24mg
Manganese
< 1mg
Phosphorus
40mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Bawarchi