Sabudana Potato Cutlets Recipe
Recipe By Bawarchi
Sabudana Potato Cutlets is a delicious Indian recipe served as a Snacks.
3.6
30 Rating -
Rate
Vegdiet
2hr 30minstotal
2hr 30m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Sabudana Potato Cutlets Recipe
- 0.38 cup sago
- 3/4 potatoes, boiled and mashed
- 1/4 cup roasted peanuts, coarsely ground
- 3/4 green chillies, finely chopped
- 1/2 tablespoon chopped coriander leaves
- 1/4 tablespoon Lemon juice
- As required Salt
- As required Oil for deep frying
Nutrition
value
value
535
calories per serving
15 g Fat11 g Protein88 g Carbs7 g FiberOther
Current Totals
- Fat15g
- Protein11g
- Carbs88g
- Fiber7g
MacroNutrients
- Carbs88g
- Protein11g
- Fiber7g
Fats
- Fat15g
Vitamins & Minerals
- Calcium55mg
- Iron3mg
- Vitamin A268mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B956mcg
- Vitamin B120mcg
- Vitamin C33mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium105mg
- Manganese< 1mg
- Phosphorus199mg
- Selenium2mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi