Sabudana Aloo Ki Tikki At Home Recipe

Recipe By Better Butter

How to make sabudana aloo ki tikki at home.

4.9
19 Rating -
Rate
Vegdiet
35minstotal
20minsPrep
15minsCook
35m.total
20m.Prep
15m.Cook
Sabudana Aloo Ki Tikki At Home
plan
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ingredients serve

Ingredients for Sabudana Aloo Ki Tikki At Home Recipe

  • 1 Potato
  • 12.50 gram sabudana
  • 3/4 Geenchilli
  • As required Salt
  • As required ghee for shallow frying
  • 1/2 teaspoon Jeeraand sauf powder
  • 1/2 teaspoon Kutu ka atta
Nutrition
value
221
calories per serving
< 1 g Fat3 g Protein49 g Carbs7 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    3g
  • Carbs
    49g
  • Fiber
    7g

MacroNutrients

  • Carbs
    49g
  • Protein
    3g
  • Fiber
    7g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    72mg
  • Iron
    1mg
  • Vitamin A
    7957mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    24mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    27mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    40mg
  • Manganese
    < 1mg
  • Phosphorus
    84mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter