Sabj Murg Recipe
Recipe By Bawarchi
Sabj Murg is a delicious Indian recipe served as a Snacks.
3.5
15 Rating -
Rate
Non Vegdiet
1hr total
1hr total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Sabj Murg Recipe
- 1/4 kilogram chicken, dressed
- 29.17 gram Ghee
- 41.67 gram curd
- 19.17 gram khoya, grated
- 19.17 gram fresh coriander leaves chopped
- 19.17 gram green coconut for extracting milk
- 1 gram ginger, scraped and ground
- 1 gram garlic, ground
- 5 gram almonds, blanched and cut into thick slices
- 2.50 gram raisins, cut into halves
- 3.33 gram green chillies whole
- 2 gram Salt
Nutrition
value
value
725
calories per serving
51 g Fat53 g Protein14 g Carbs4 g FiberOther
Current Totals
- Fat51g
- Protein53g
- Carbs14g
- Fiber4g
MacroNutrients
- Carbs14g
- Protein53g
- Fiber4g
Fats
- Fat51g
Vitamins & Minerals
- Calcium255mg
- Iron5mg
- Vitamin A741mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B315mg
- Vitamin B61mg
- Vitamin B962mcg
- Vitamin B120mcg
- Vitamin C9mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium123mg
- Manganese< 1mg
- Phosphorus625mg
- Selenium61mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi