Saag Sauce Recipe
Recipe By Rachael Ray
4.8
28 Rating -
Rate
Vegdiet
1hr total
20minsPrep
40minsCook
1hr total
20m.Prep
40m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Saag Sauce Recipe
- 1/5 pound Fresh spinach
- 0.60 tablespoon Olive oil
- 1/5 teaspoon Cumin seeds
- 0.40 Medium onions, finely chopped
- 0.40 teaspoon Grated peeled fresh ginger
- 0.40 teaspoon Grated garlic
- 1/10 cup Tomato puree
- 1/5 teaspoon Garam Masala
- 1/10 teaspoon Chili powder
- 1/20 cup Heavy cream
Nutrition
value
value
138
calories per serving
9 g Fat4 g Protein10 g Carbs4 g FiberOther
Current Totals
- Fat9g
- Protein4g
- Carbs10g
- Fiber4g
MacroNutrients
- Carbs10g
- Protein4g
- Fiber4g
Fats
- Fat9g
Vitamins & Minerals
- Calcium100mg
- Iron3mg
- Vitamin A2504mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B9152mcg
- Vitamin B120mcg
- Vitamin C39mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium98mg
- Manganese1mg
- Phosphorus66mg
- Selenium3mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Rachael Ray