Rustic Tomato Pie Recipe
Recipe By Taste Of Home
Perk up your plate with this humble tomato pie. We like to use fresh-from-the-garden tomatoes and herbs, but store-bought produce will work in a pinch. Taste of Home Test Kitchen.
4.1
27 Rating -
Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Rustic Tomato Pie Recipe
- As required Dough for single crust pie
- 0.22 pound Mixed tomatoes, seeded and cut into 1/2 inch slices
- 0.03 cup Thinly Sliced Green Onions
- 0.06 cup Mayonnaise
- 0.06 cup Shredded Cheddar Cheese
- 1/4 tablespoon Minced Fresh Basil
- 0.03 teaspoon Salt
- 0.03 teaspoon Pepper
- 1/4 Bacon strips, cooked and crumbled
- 1/4 tablespoon Grated Parmesan Cheese
Nutrition
value
value
62
calories per serving
2 g Fat5 g Protein5 g Carbs2 g FiberOther
Current Totals
- Fat2g
- Protein5g
- Carbs5g
- Fiber2g
MacroNutrients
- Carbs5g
- Protein5g
- Fiber2g
Fats
- Fat2g
Vitamins & Minerals
- Calcium129mg
- Iron< 1mg
- Vitamin A924mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B926mcg
- Vitamin B12< 1mcg
- Vitamin C29mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium21mg
- Manganese< 1mg
- Phosphorus101mg
- Selenium3mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home