Rustic Chicken Marsala Bake Recipe

Recipe By Dash Of Sanity

Rustic chicken marsala bake is a baked twist on the classic meal, made with portabella mushrooms, penne pasta, and marsala wine cream sauce.

5
28 Rating -
Rate
Non Vegdiet
45minstotal
25minsPrep
20minsCook
45m.total
25m.Prep
20m.Cook
Rustic Chicken Marsala Bake
plan
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ingredients serve

Ingredients for Rustic Chicken Marsala Bake Recipe

  • 0.08 pound Pasta penne or fettuccine, boiled to al dente and drained
  • 0.33 tablespoon Olive oil
  • 1 tablespoon Butter
  • 1/2 tablespoon Flour
  • 0.17 cup Marsala wine
  • 0.17 cup Chicken
  • 0.08 cup 1/2 and half
  • 1/25 cup Grated parmesan
  • 0.17 Chicken breast cut in 1/2, grilled, and sliced
  • 0.67 ounce Pancetta
  • 2 ounce Portabella mushroom thinly sliced, you can also use crimini or porcini as a substitute
  • 0.17 Garlic clove chopped
  • 0.08 cup Freshly grated parmesan cheese
  • 1/25 cup Fresh parsley roughly chopped
Nutrition
value
409
calories per serving
9 g Fat30 g Protein59 g Carbs25 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    30g
  • Carbs
    59g
  • Fiber
    25g

MacroNutrients

  • Carbs
    59g
  • Protein
    30g
  • Fiber
    25g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    189mg
  • Iron
    7mg
  • Vitamin A
    180mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    27mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    10mg
  • Vitamin E
    < 1mg
  • Copper
    2mcg
  • Magnesium
    120mg
  • Manganese
    < 1mg
  • Phosphorus
    651mg
  • Selenium
    15mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Dash Of Sanity