Ingredients for Rustic Chicken Marsala Bake Recipe
0.08 pound Pasta penne or fettuccine, boiled to al dente and drained
0.33 tablespoon Olive oil
1 tablespoon Butter
1/2 tablespoon Flour
0.17 cup Marsala wine
0.17 cup Chicken
0.08 cup 1/2 and half
1/25 cup Grated parmesan
0.17 Chicken breast cut in 1/2, grilled, and sliced
0.67 ounce Pancetta
2 ounce Portabella mushroom thinly sliced, you can also use crimini or porcini as a substitute
0.17 Garlic clove chopped
0.08 cup Freshly grated parmesan cheese
1/25 cup Fresh parsley roughly chopped
Nutrition value
409
calories per serving
9 g Fat30 g Protein59 g Carbs25 g FiberOther
Current Totals
Fat
9g
Protein
30g
Carbs
59g
Fiber
25g
MacroNutrients
Carbs
59g
Protein
30g
Fiber
25g
Fats
Fat
9g
Vitamins & Minerals
Calcium
189mg
Iron
7mg
Vitamin A
180mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
27mcg
Vitamin B12
< 1mcg
Vitamin C
10mg
Vitamin E
< 1mg
Copper
2mcg
Magnesium
120mg
Manganese
< 1mg
Phosphorus
651mg
Selenium
15mcg
Zinc
6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment