Rustic Cheese Egg & Bacon Pie Recipe

Recipe By Taste

This breakfast pie can be thrown together with ingredients you already have at home for an easy rustic meal the family will love.

4.3
21 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Rustic Cheese Egg & Bacon Pie
plan
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ingredients serve

Ingredients for Rustic Cheese Egg & Bacon Pie Recipe

  • 93.75 gram Block frozen puff pastry, thawed
  • 50 gram Creme fraiche or full fat sour cream
  • 0.38 cup Coarsely grated vintage cheddar
  • 1/4 Egg, plus 2 egg yolks
  • 1/2 Bacon rashers, chopped
  • 1/2 teaspoon Fresh thyme leaves
  • As required Milk, to brush
Nutrition
value
772
calories per serving
53 g Fat25 g Protein47 g Carbs2 g FiberOther

Current Totals

  • Fat
    53g
  • Protein
    25g
  • Carbs
    47g
  • Fiber
    2g

MacroNutrients

  • Carbs
    47g
  • Protein
    25g
  • Fiber
    2g

Fats

  • Fat
    53g

Vitamins & Minerals

  • Calcium
    617mg
  • Iron
    5mg
  • Vitamin A
    141mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    37mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    46mg
  • Manganese
    < 1mg
  • Phosphorus
    459mg
  • Selenium
    37mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste