Russian Salmon Pasties Recipe
Recipe By Australia’s Best Recipes
Easy salmon pastie that can be made ahead of time.
4.4
15 Rating -
Rate
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Russian Salmon Pasties Recipe
- 1/2 Sheets puff pastry quartered thawed
- 50 gram Canned salmon drained
- 0.13 cup Rice Cooked
- 18.75 gram Packet mushroom soup
- 0.13 Onion chopped small
- 0.38 Egg chopped hard-boiled
- 0.13 tablespoon Parsley
- 0.31 cup Water
Nutrition
value
value
238
calories per serving
6 g Fat19 g Protein26 g Carbs9 g FiberOther
Current Totals
- Fat6g
- Protein19g
- Carbs26g
- Fiber9g
MacroNutrients
- Carbs26g
- Protein19g
- Fiber9g
Fats
- Fat6g
Vitamins & Minerals
- Calcium28mg
- Iron4mg
- Vitamin A176mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B675mg
- Vitamin B9585mcg
- Vitamin B120mcg
- Vitamin C7mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium73mg
- Manganese< 1mg
- Phosphorus286mg
- Selenium22mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Australia’s Best Recipes