Kurnik is a traditional Russian chicken pie that is both delicious and visually stunning. This savory pie is made with layers of tender chicken, sautéed mushrooms, hard-boiled eggs, and a creamy sauce, all encased in a flaky pastry crust. The pie is then baked until golden and served warm. Kurnik is a popular dish for special occasions and holidays in Russia, and it is sure to impress your guests with its rich flavors and beautiful presentation.