Rump Steak With Mushroom Sauce And Baby Potatoes Recipe

Recipe By Taste

Enjoy a juicy rump steak, topped with creamy mushrooms for a quick and easy 15 minute meal.

4.2
18 Rating -
Rate
Non Vegdiet
15minstotal
3minsPrep
12minsCook
15m.total
3m.Prep
12m.Cook
Rump Steak With Mushroom Sauce And Baby Potatoes
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Ingredients for Rump Steak With Mushroom Sauce And Baby Potatoes Recipe

  • 150 gram Beef rump steak, cut into 4 portions
  • 125 gram Baby potatoes, microwave ready
  • 3/4 tablespoon Olive oil
  • 1/4 Brown onion, finely diced
  • 50 gram Sliced button mushrooms
  • 1/2 tablespoon Worcestershire sauce
  • 0.08 cup Sour cream
  • As required Baby rocket leaves, to serve
Nutrition
value
266
calories per serving
11 g Fat9 g Protein29 g Carbs7 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    9g
  • Carbs
    29g
  • Fiber
    7g

MacroNutrients

  • Carbs
    29g
  • Protein
    9g
  • Fiber
    7g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    34mg
  • Iron
    3mg
  • Vitamin A
    259mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    43mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    43mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    62mg
  • Manganese
    < 1mg
  • Phosphorus
    101mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste