Rum Glazed Mincemeat Cinnamon Buns Recipe

Recipe By The Kitchen Magpie

These rum glazed mincemeat cinnamon buns are the best christmas treat for anyone that is a lover of mincemeat perfect christmas breakast

4.3
16 Rating -
Rate
Non Vegdiet
1hr 20minstotal
1hr Prep
20minsCook
1hr 20m.total
1hr Prep
20m.Cook
Rum Glazed Mincemeat Cinnamon Buns
plan
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ingredients serve

Ingredients for Rum Glazed Mincemeat Cinnamon Buns Recipe

  • 1/25 cup Warm water 110 degrees f/45 degrees c
  • 1/25 cup Warm milk
  • 0.08 Egg
  • 0.03 cup Melted butter
  • 0.03 cup White sugar
  • 0.08 teaspoon Salt
  • 0.31 cup All purpose flour
  • 0.21 teaspoon Traditional yeast
  • 1/50 cup Melted butter
  • 1/50 cup Brown sugar
  • 0.08 cup Mincemeat
Nutrition
value
69
calories per serving
3 g Fat2 g Protein8 g Carbs1 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    2g
  • Carbs
    8g
  • Fiber
    1g

MacroNutrients

  • Carbs
    8g
  • Protein
    2g
  • Fiber
    1g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    25mg
  • Iron
    < 1mg
  • Vitamin A
    2mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    9mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    8mg
  • Manganese
    < 1mg
  • Phosphorus
    32mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Kitchen Magpie