Rum Balls Recipe

step 1

• STEP 1.In a bowl crush marie biscuits or wafers

step 2

• STEP 2.Add crushed fruit cakes

step 3

• STEP 3.Add crushed cashew nuts

step 4

• STEP 4.Add cocoa powder

step 5

• STEP 5.Add corn syrup and dark rum

step 6

• STEP 6.Mix well

step 7

• STEP 7.Make small portions and refrigerate for 30mins

step 8

• STEP 8.Make the portion into small round balls

step 9

• STEP 9.Dip the balls into the melted dark chocolates

step 10

• STEP 10.Refrigerate until needed

step 11

• STEP 11.Serve as dessert snacks