Rui maccha bhaha Recipe
Recipe By Better Butter
This delicacy is so simple and so easy and of course crispy and delicious. This i s a very crispy fish recipe. This rohu fish fry is served as an appetizer/starter and also cooked with some whole indian spices and flavored masala paste.
3.7
17 Rating -
Rate
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Rui maccha bhaha Recipe
- 200 gram Rohu Fish Curry cut
- 1/4 tablespoon Turmeric
- 1/4 teaspoon Salt
- 1/4 tablespoon Kashmiri chili powder
- 1/4 tablespoon mustard oil + additional for frying
Nutrition
value
value
217
calories per serving
5 g Fat40 g Protein2 g Carbs1 g FiberOther
Current Totals
- Fat5g
- Protein40g
- Carbs2g
- Fiber1g
MacroNutrients
- Carbs2g
- Protein40g
- Fiber1g
Fats
- Fat5g
Vitamins & Minerals
- Calcium90mg
- Iron4mg
- Vitamin A92mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6480mg
- Vitamin B92531mcg
- Vitamin B120mcg
- Vitamin C5mg
- Vitamin E5mg
- Copper< 1mcg
- Magnesium65mg
- Manganese< 1mg
- Phosphorus414mg
- Selenium103mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter