Rueben Stuffed Pork Tenderloin Recipe
Recipe By Skinny Taste
This rueben stuffed pork tenderloin is stuffed with all the elements of a classic reuben sandwich pastrami, sauerkraut, thousand island dressing and swiss cheese
4.7
12 Rating -
Rate
Non Vegdiet
45minstotal
10minsPrep
35minsCook
45m.total
10m.Prep
35m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Rueben Stuffed Pork Tenderloin Recipe
- 4.50 ounce Trimmed pork tenderloin
- 3/4 tablespoon Thousand island dressing
- 1/2 ounce Thin sliced turkey pastrami
- 1/2 ounce Reduced fat swiss cheese
- 0.06 cup Sauerkraut, drained well
- 0.13 teaspoon Olive oil
- 1/4 teaspoon Garlic powder
- 1/4 teaspoon Coarse salt
- 0.06 teaspoon Caraway seeds
Nutrition
value
value
216
calories per serving
7 g Fat34 g Protein3 g Carbs< 1 g FiberOther
Current Totals
- Fat7g
- Protein34g
- Carbs3g
- Fiber< 1g
MacroNutrients
- Carbs3g
- Protein34g
- Fiber< 1g
Fats
- Fat7g
Vitamins & Minerals
- Calcium82mg
- Iron6mg
- Vitamin A< 1mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B928mcg
- Vitamin B127mcg
- Vitamin C6mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium37mg
- Manganese< 1mg
- Phosphorus353mg
- Selenium51mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Skinny Taste