Royabi murgh Recipe
Recipe By Better Butter
It's yummy, super tasty, delicious.
4.4
29 Rating -
Rate
Non Vegdiet
46minstotal
15minsPrep
31minsCook
46m.total
15m.Prep
31m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Royabi murgh Recipe
- 500 chicken gram
- 200 curd gram
- 2 tablespoon cashew paste
- cup fried onions half
- cup Smashed boiled onion paste half
- tablespoon ginger paste one
- 1 tablespoon garlic paste
- 2 tablespoon tomato ketchup
- 2 cup mustard oil
- As required Salt
- 2 tablespoon turmeric powder
- 2 tablespoon chilli Powder
- 3-4 piece bay leaves
- 5-6 piece Cloves
Nutrition
value
value
511
calories per serving
20 g Fat30 g Protein50 g Carbs43 g FiberOther
Current Totals
- Fat20g
- Protein30g
- Carbs50g
- Fiber43g
MacroNutrients
- Carbs50g
- Protein30g
- Fiber43g
Fats
- Fat20g
Vitamins & Minerals
- Calcium1284mg
- Iron35mg
- Vitamin A13673mcg
- Vitamin B1< 1mg
- Vitamin B21mg
- Vitamin B35mg
- Vitamin B61mg
- Vitamin B9618mcg
- Vitamin B120mcg
- Vitamin C342mg
- Vitamin E2mg
- Copper2mcg
- Magnesium562mg
- Manganese28mg
- Phosphorus651mg
- Selenium49mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter