Round Roast With Balsamic Onion Sauce Recipe

Name: Round Roast With Balsamic Onion Sauce Recipe
Yield: 9
Cuisine: American

Recipe By Barefeet In The Kitchen

Tender beef is cooked until it is falling apart and then topped with a simple sauce made from lightly caramelized onions, balsamic vinegar and beef broth. This recipe is all about the sauce.

4.4

21 Rating -

Rate

Non Vegdiet

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Ingredients for Round Roast With Balsamic Onion Sauce Recipe

0.17 pound 3 beef round roast
0.11 tablespoon Olive oil
0.11 Small onion sliced very thin
0.11 Clove Garlic Minced
0.11 cup Beef broth divided
0.11 tablespoon Worcestershire
0.11 tablespoon Balsamic vinegar
0.11 teaspoon Arrowroot or cornstarch

Nutrition
value

161

calories per serving

8 g Fat21 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

Fat
8g
Protein
21g
Carbs
< 1g
Fiber
< 1g

MacroNutrients

Carbs
< 1g
Protein
21g
Fiber
< 1g

Fats

Fat
8g

Vitamins & Minerals

Calcium
12mg
Iron
2mg
Vitamin A
117mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
< 1mg
Vitamin B9
12mcg
Vitamin B12
0mcg
Vitamin C
5mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
34mg
Manganese
< 1mg
Phosphorus
190mg
Selenium
18mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Barefeet In The Kitchen