Rouladen Recipe
Recipe By Tastes Better From Scratch
4.9
14 Rating -
Rate
Non Vegdiet
2hr 35minstotal
2hr 35m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Rouladen Recipe
- 1/4-0.38 pound Round Roast
- 1-1.50 Slices bacon, optional
- 0.13 Onion very thinly sliced
- 1/4 Carrots very thinly sliced, julienne
- 1/4 Whole dill pickles thinly sliced
- 0.06 cup German mustard* or dijon
- As required Salt and pepper
- As required Toothpicks
- 1/4 tablespoon Butter or oil, or a combination
- 0.13 cup Water or beef broth
Nutrition
value
value
42
calories per serving
< 1 g Fat5 g Protein2 g Carbs3 g FiberOther
Current Totals
- Fat< 1g
- Protein5g
- Carbs2g
- Fiber3g
MacroNutrients
- Carbs2g
- Protein5g
- Fiber3g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium40mg
- Iron1mg
- Vitamin A905mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B927mcg
- Vitamin B120mcg
- Vitamin C12mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium26mg
- Manganese< 1mg
- Phosphorus45mg
- Selenium6mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Tastes Better From Scratch