Homemade alfredo on a weeknight? Yes You can have this super kid-friendly chicken alfredo on the table in 25 minutes. Rotisserie chicken makes it a snap, or you could use leftover chicken.
1/2 cup Shredded rotisserie chicken or cooked chicken
1/4 cup Grated Parmesan Cheese
1/4 cup Reserved pasta water
As required Fresh parsley, garnish
As required Arugula salad
1 cup Baby Arugula
1/4 cup Grape Tomatoes, Halved
0.13 cup Shelled pistachios
As required Thin strips of parmesan cheese
As required Extra virgin olive oil, for drizzling
As required Fresh lemon juice, for drizzling
Nutrition value
546
calories per serving
22 g Fat44 g Protein61 g Carbs7 g FiberOther
Current Totals
Fat
22g
Protein
44g
Carbs
61g
Fiber
7g
MacroNutrients
Carbs
61g
Protein
44g
Fiber
7g
Fats
Fat
22g
Vitamins & Minerals
Calcium
604mg
Iron
6mg
Vitamin A
556mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
< 1mg
Vitamin B9
185mcg
Vitamin B12
< 1mcg
Vitamin C
35mg
Vitamin E
7mg
Copper
< 1mcg
Magnesium
169mg
Manganese
< 1mg
Phosphorus
694mg
Selenium
34mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment