Ingredients for Rotisserie Chicken Noodle Soup Recipe
0.17 Rotisserie Chicken
0.83-1 cup Water
2.50 ounce Canned chicken stock
0.17 tablespoon Olive oil
0.17 Onion Diced
0.33 cup Carrots diced up
0.33 cup Celery diced up
0.17 teaspoon Parsley
0.17 teaspoon Oregano
0.17 teaspoon Onion powder
pinch A pinch of cayenne
1.33-1.67 ounce Wide Egg Noodles
As required Salt To Taste
Nutrition value
353
calories per serving
13 g Fat17 g Protein40 g Carbs6 g FiberOther
Current Totals
Fat
13g
Protein
17g
Carbs
40g
Fiber
6g
MacroNutrients
Carbs
40g
Protein
17g
Fiber
6g
Fats
Fat
13g
Vitamins & Minerals
Calcium
82mg
Iron
3mg
Vitamin A
1783mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
48mcg
Vitamin B12
0mcg
Vitamin C
17mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
58mg
Manganese
< 1mg
Phosphorus
241mg
Selenium
23mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment