Roti. Patra.....leftover Roti Recipe
Recipe By Santoshbangar
It using leftover roti to make healthy snack
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Add to Shopping ListIngredients for Roti. Patra.....leftover Roti Recipe
- 0-1 nos Leftover roti
- 0-0.17 cup Besan
- 0-0.33 nos Green chili ginger pastetbls
- 0-0.08 nos Halditsp
- 0-0.08 nos dhaniya powdertsp
- 0-0.08 nos Garam madalatsp
- As required salt to taste
- 0-0.33 nos lemon juice tbls
- As required Green dhaniya leaves
- As required Oil
- As required tempering
- 0.17 nos Mustered seedstsp
- As required Curry pata
- 0.33 nos sesame seedstsp
Directions: Roti. Patra.....leftover Roti Recipe
- STEP 1.Take besan in a bowl.add mirch ginger paste,haldi, dhaniya powder,garam masala green dhaniya,lemon juice salt and 1 tbls of oil mix it.
- STEP 2.Add water and whisk so that there is no lump.
- STEP 3.Apply this batter on on side and roll it.
- STEP 4.Do with all rotis.
- STEP 5.Boil water in pan and steam the roti till set.cool it
- STEP 6.Cut into small round .
- STEP 7.Heat oil in pan add mustered seeds.curry patta.when cracked add sesame seeds.
- STEP 8.Add round roti in this tempering and roasting from both sides.
- STEP 9.Eat with chutney or sauce.
Nutrition
value
value
-97
calories per serving
< 1 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
- Fat< 1g
- Protein< 1g
- Carbs< 1g
- Fiber< 1g
MacroNutrients
- Carbs< 1g
- Protein< 1g
- Fiber< 1g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium< 1mg
- Iron< 1mg
- Vitamin A< 1mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B9< 1mcg
- Vitamin B120mcg
- Vitamin C0mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium< 1mg
- Manganese< 1mg
- Phosphorus< 1mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Santoshbangar