Roti John Recipe

step 1

• STEP 1.Toast the baguette in an oven/toaster for oven minutes and if the baguette is long then cut it horizontally.

step 3

• STEP 2.1.add a pinch of salt and black pepper to the egg and beat it lightly and keep it aside.

step 4

• STEP 3.2.add curry powder and a small pinch of salt to the ground meat and mix it.

step 5

• STEP 4.3.heat a pan & stir fry the onions,add in the ground meat and continue to stir until the colour of the meat changes

step 6

• STEP 5.4.now pour the egg into the meat .

step 7

• STEP 6.5.then bring the baguette and place the cut side down onto the pan and press it so the baguette absorbs it well.

step 8

• STEP 7.6.gently push the filling that comes out from the sides.

step 9

• STEP 8.7.turn off the flame and quickly flip over the baguette in a plate.

step 11

• STEP 9.Add cheese(optional)

step 12

• STEP 10.9.optionally top with lettuce cucumber and tomato slices