Roti jala with malaysian chicken curry Recipe
Recipe By Better Butter
This is very interesting malaysian dish. I was very inquisitive to find how roti jala is made and how it tastes with curry. I saw a few videos online to see how it was made and the results were awesome.
4.3
29 Rating -
Rate
Non Vegdiet
1hr 5minstotal
20minsPrep
45minsCook
1hr 5m.total
20m.Prep
45m.Cook
plan
Bookmark
ingredients serves
serves4
Add to Shopping ListIngredients for Roti jala with malaysian chicken curry Recipe
- As required Ingredients for the chicken curry
- 1 large sized onion, sliced finely
- 1 inch ginger, chopped
- 4 cloves of garlic, chopped
- 2 tablespoon curry powder
- 2 inch Cinnamon Stick
- 3 Cardamom Pods
- 4 Cloves
- 1 Star anise
- 500 gram chicken on the bone about
- 2 medium potatoes, peeled and cubed
- 3/4 cup coconut milk
- As required Salt
- 3/4 cup Water
- 2-3 tablespoon Oil
- 10-15 curry leaves, gelugur/tamarind
- As required For the roti jala
- 1 cup All purpose flour
- 1 lightly beaten egg
- 1/4 teaspoon each of salt and turmeric powder
- 0.67 cup coconut milk
- 3/4 cup Water
Nutrition
value
value
667
calories per serving
51 g Fat30 g Protein24 g Carbs18 g FiberOther
Current Totals
- Fat51g
- Protein30g
- Carbs24g
- Fiber18g
MacroNutrients
- Carbs24g
- Protein30g
- Fiber18g
Fats
- Fat51g
Vitamins & Minerals
- Calcium229mg
- Iron6mg
- Vitamin A755mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B6< 1mg
- Vitamin B974mcg
- Vitamin B120mcg
- Vitamin C31mg
- Vitamin E5mg
- Copper< 1mcg
- Magnesium152mg
- Manganese9mg
- Phosphorus356mg
- Selenium33mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter