Toad in the Hole with Onion Marmalade is a classic British dish that combines sausages baked in a Yorkshire pudding batter, served with a sweet and tangy onion marmalade. The sausages are cooked until golden and crispy, while the Yorkshire pudding batter rises and becomes light and fluffy. The onion marmalade adds a delicious caramelized flavor that complements the savory sausages perfectly. This hearty and comforting dish is a favorite for Sunday roasts or cozy family dinners.