Rosemary Sage and Thyme Scented Chicken Recipe
Recipe By Chatelaine
Fresh orange juice and savoury herbs infuse roast chicken and healthy vegetables with that enticing home-roasted dinner aroma and ever-so-satisfying flavour. Squash power squash is one of our most nutritious winter vegetables. Its deep yellow-orange colour makes it rich in cancer-fighting beta carotene. It also contains a good dose of fibre. Comforting and satisfying yet.
4.5
17 Rating -
Rate
Non Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Rosemary Sage and Thyme Scented Chicken Recipe
- 1/2 Oranges
- 0.38-1/2 kilogram Whole roasting chicken
- 1/4 teaspoon Butter
- 1/4 teaspoon Dried thyme leaves
- 1/4 teaspoon Sage leaves
- 1/4 teaspoon Salt
- 3/4 Medium potatoes , preferably yukon gold
- 1/2 Red onions
- 125 gram Pkg peeled pieces butternut squash
- 1/4 tablespoon Olive oil
- 0.38 teaspoon Dried rosemary leaves
Nutrition
value
value
1129
calories per serving
68 g Fat83 g Protein46 g Carbs4 g FiberOther
Current Totals
- Fat68g
- Protein83g
- Carbs46g
- Fiber4g
MacroNutrients
- Carbs46g
- Protein83g
- Fiber4g
Fats
- Fat68g
Vitamins & Minerals
- Calcium180mg
- Iron8mg
- Vitamin A41mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B326mg
- Vitamin B62mg
- Vitamin B992mcg
- Vitamin B120mcg
- Vitamin C54mg
- Vitamin E4mg
- Copper1mcg
- Magnesium152mg
- Manganese< 1mg
- Phosphorus898mg
- Selenium83mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Chatelaine