Rosemary Roasted Potatoes Recipe

Name: Rosemary Roasted Potatoes Recipe
Total time: 40 min
Yield: 10
Cuisine: American

Recipe By Build Your Bite

Rosemary roasted potatoes recipe made with fresh rosemary and olive oil. A delicious roasted potato recipe that cooks in just 30 minutes. Serve as an easy vegan friendly side dish that everyone will love

3.9

21 Rating -

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Vegdiet

40minstotal

10minsPrep

30minsCook

40m.total

10m.Prep

30m.Cook

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Ingredients for Rosemary Roasted Potatoes Recipe

0.15 pound Baby potatoes, quartered
0.13 teaspoon Sea salt
1/20 teaspoon Pepper
1/10 teaspoon Garlic powder
0.03 cup Fresh chopped rosemary
1/10 teaspoon Onion powder
0.03 cup Up olive oil

Nutrition
value

111

calories per serving

7 g Fat1 g Protein11 g Carbs3 g FiberOther

Current Totals

Fat
7g
Protein
1g
Carbs
11g
Fiber
3g

MacroNutrients

Carbs
11g
Protein
1g
Fiber
3g

Fats

Fat
7g

Vitamins & Minerals

Calcium
54mg
Iron
2mg
Vitamin A
10mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
22mcg
Vitamin B12
0mcg
Vitamin C
21mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
24mg
Manganese
< 1mg
Phosphorus
29mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Build Your Bite