Rosemary Honey Glazed Carrots Recipe

Name: Rosemary Honey Glazed Carrots Recipe
Total time: 35 min
Yield: 4
Cuisine: Indian

Recipe By The Cafe Sucrefarine

These rosemary honey glazed carrots with fresh rosemary don't take long to make and they're so delicious, they disappear like candy that's a warning to make plenty.

4.2

21 Rating -

Rate

Non Vegdiet

35minstotal

20minsPrep

15minsCook

35m.total

20m.Prep

15m.Cook

plan

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Ingredients for Rosemary Honey Glazed Carrots Recipe

1/4 pound Carrots peeled and cut in diagonal slices about 1/2 to 3/4 inch thick
1/4 tablespoon Sugar
1/4 tablespoon Apple cider vinegar
0.19 cup Chicken Broth
0.13 teaspoon Salt more if needed
1/4 tablespoon Butter
1/2 tablespoon Honey

Nutrition
value

133

calories per serving

3 g Fat9 g Protein16 g Carbs6 g FiberOther

Current Totals

Fat
3g
Protein
9g
Carbs
16g
Fiber
6g

MacroNutrients

Carbs
16g
Protein
9g
Fiber
6g

Fats

Fat
3g

Vitamins & Minerals

Calcium
152mg
Iron
6mg
Vitamin A
3076mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
38mcg
Vitamin B12
< 1mcg
Vitamin C
9mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
42mg
Manganese
< 1mg
Phosphorus
122mg
Selenium
9mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By The Cafe Sucrefarine