Rosemary & Garlic Roast Chicken Recipe
Recipe By Taste
For moist, flavourful chicken, pack it with garlic butter and rosemary before roasting.
4.3
25 Rating -
Rate
Non Vegdiet
1hr 15minstotal
15minsPrep
1hr Cook
1hr 15m.total
15m.Prep
1hr Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Rosemary & Garlic Roast Chicken Recipe
- 1/4 kilogram Lilydale free range whole chicken
- 0.33 Lemons
- 10 gram Butter, At Room Temperature
- 1/2 Garlic Cloves, Crushed
- 0.67 sprig Large fresh rosemary
- 0.17 tablespoon Olive oil
- 0.17 Garlic bulb, halved
Nutrition
value
value
561
calories per serving
38 g Fat47 g Protein8 g Carbs2 g FiberOther
Current Totals
- Fat38g
- Protein47g
- Carbs8g
- Fiber2g
MacroNutrients
- Carbs8g
- Protein47g
- Fiber2g
Fats
- Fat38g
Vitamins & Minerals
- Calcium75mg
- Iron3mg
- Vitamin A3mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B314mg
- Vitamin B61mg
- Vitamin B942mcg
- Vitamin B120mcg
- Vitamin C16mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium75mg
- Manganese1mg
- Phosphorus495mg
- Selenium48mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste