Rosemary Vodka Collins Recipe

Recipe By Slurrp

The Rosemary Vodka Collins is a refreshing and herbaceous twist on the classic Tom Collins cocktail. This cocktail combines the bright flavors of lemon and rosemary with the smoothness of vodka, creating a drink that is both tangy and aromatic. The rosemary adds a unique earthy note to the cocktail, making it a perfect choice for those who enjoy a more complex and flavorful drink. Serve this cocktail over ice and garnish with a sprig of fresh rosemary for a visually appealing and delicious drink.

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5minstotal
5minsPrep
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Rosemary Vodka Collins
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ingredients serve

Ingredients for Rosemary Vodka Collins Recipe

  • 2 ounce Vodka
  • 1/2 Juice Lemon
  • 1 teaspoon Simple Syrup
  • sprig Fresh Rosemary Sprigs
  • as per your need Club Soda
  • as needed Ice
  • as needed Lemon Slice

Directions: Rosemary Vodka Collins Recipe

Cooking Directions

  • STEP 1.In a cocktail shaker, muddle a few sprigs of fresh rosemary with the juice of half a lemon.
  • STEP 2.Add 2 ounces of vodka and a teaspoon of simple syrup to the shaker.
  • STEP 3.Fill the shaker with ice and shake vigorously for about 15 seconds.
  • STEP 4.Strain the mixture into a Collins glass filled with ice.
  • STEP 5.Top with club soda and garnish with a sprig of fresh rosemary and a lemon slice.
  • STEP 6.Serve and enjoy!

Cooking Tips

  • To muddle the rosemary, gently press and twist the sprigs against the bottom of the shaker to release the oils and flavors.
  • If you prefer a sweeter cocktail, you can adjust the amount of simple syrup to taste.
  • For a stronger rosemary flavor, you can infuse the vodka with rosemary by adding a few sprigs to a bottle of vodka and letting it sit for a few days before using.

Storage and Serving

  • The Rosemary Vodka Collins is best served fresh and cold.
  • You can prepare the rosemary-infused vodka in advance and keep it in a sealed bottle for up to a month.
  • Garnish the cocktail with fresh rosemary and a lemon slice just before serving to enhance the presentation.
Nutrition
value
155
calories per serving
2 g Fat< 1 g Protein11 g Carbs6 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    < 1g
  • Carbs
    11g
  • Fiber
    6g

MacroNutrients

  • Carbs
    11g
  • Protein
    < 1g
  • Fiber
    6g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    188mg
  • Iron
    4mg
  • Vitamin A
    23mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    47mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    22mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    34mg
  • Manganese
    < 1mg
  • Phosphorus
    14mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp