Ingredients for Rosemary Chicken With Radish & Mascarpone Risotto Recipe
20 milliliter Olive oil
0.38 tablespoon Chopped Fresh Rosemary
1 Chicken breast fillets
0.31 liter Massel chicken style liquid stock
1/4 Brown onion, finely chopped
1/2 Garlic Cloves, Finely Chopped
82.50 gram Arborio Rice
31.25 milliliter Vermouth
21.25 gram Mascarpone
10 gram Finely Grated Parmesan
1.50 Radishes, trimmed, cut into thin matchsticks
Nutrition value
1189
calories per serving
67 g Fat68 g Protein77 g Carbs8 g FiberOther
Current Totals
Fat
67g
Protein
68g
Carbs
77g
Fiber
8g
MacroNutrients
Carbs
77g
Protein
68g
Fiber
8g
Fats
Fat
67g
Vitamins & Minerals
Calcium
269mg
Iron
11mg
Vitamin A
274mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
19mg
Vitamin B6
1mg
Vitamin B9
102mcg
Vitamin B12
< 1mcg
Vitamin C
36mg
Vitamin E
5mg
Copper
< 1mcg
Magnesium
184mg
Manganese
2mg
Phosphorus
822mg
Selenium
65mcg
Zinc
6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment