Rosemary Beef Skewers With Melted Capsicums Recipe

Recipe By Taste

Please a crowd with curtis stone's rosemary beef skewers served with melted chilli capsicums.

4.2
10 Rating -
Rate
Non Vegdiet
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
Rosemary Beef Skewers With Melted Capsicums
plan
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ingredients serve

Ingredients for Rosemary Beef Skewers With Melted Capsicums Recipe

  • 125 gram 3 star beef mince
  • 0.06 cup Dry Breadcrumbs
  • 1/2 tablespoon Finely Chopped Fresh Basil
  • 1/2 Garlic Cloves, Finely Chopped
  • 1/4 Large egg, beaten to blend
  • 1/2 teaspoon Fresh Rosemary, Finely Chopped
  • 1/2 tablespoon Olive Oil, Divided
  • 1/2 Yellow capsicums, thinly sliced
  • 1/4 Red capsicum, thinly sliced
  • 3/4 Large truss tomatoes, halved
  • 1/4 tablespoon Red wine vinegar
Nutrition
value
428
calories per serving
28 g Fat30 g Protein14 g Carbs4 g FiberOther

Current Totals

  • Fat
    28g
  • Protein
    30g
  • Carbs
    14g
  • Fiber
    4g

MacroNutrients

  • Carbs
    14g
  • Protein
    30g
  • Fiber
    4g

Fats

  • Fat
    28g

Vitamins & Minerals

  • Calcium
    97mg
  • Iron
    5mg
  • Vitamin A
    1029mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    53mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    34mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    65mg
  • Manganese
    1mg
  • Phosphorus
    324mg
  • Selenium
    23mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste