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Rosemary And Roasted Garlic Meatloaf Recipe

Recipe By Life's Ambrosia

Jazz up your traditional meatloaf with sweet roasted garlic and fresh fragrant rosemary.

5
24 Rating -
Rate
Non Vegdiet
2hr 15minstotal
15minsPrep
2hr Cook
2hr 15m.total
15m.Prep
2hr Cook
Rosemary And Roasted Garlic Meatloaf
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ingredients serve

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Ingredients for Rosemary And Roasted Garlic Meatloaf Recipe

  • 1/4 Head Garlic
  • 1/2 teaspoon Olive oil
  • 1/4 pound Ground Beef
  • 0.13 pound Ground Mild Italian Sausage
  • 1/2 Eggs beaten
  • 0.19 teaspoon Kosher salt
  • 0.13 teaspoon Black pepper
  • 1/4 tablespoon Chopped Fresh Rosemary
  • 1/2 teaspoon Worcestershire
Nutrition
value
523
calories per serving
28 g Fat40 g Protein28 g Carbs3 g FiberOther

Current Totals

  • Fat
    28g
  • Protein
    40g
  • Carbs
    28g
  • Fiber
    3g

MacroNutrients

  • Carbs
    28g
  • Protein
    40g
  • Fiber
    3g

Fats

  • Fat
    28g

Vitamins & Minerals

  • Calcium
    139mg
  • Iron
    6mg
  • Vitamin A
    10mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    43mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    3mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    57mg
  • Manganese
    < 1mg
  • Phosphorus
    391mg
  • Selenium
    37mcg
  • Zinc
    7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Life's Ambrosia