Gluten-free vegan rosemary and garlic maple glazed carrots easy, healthy plant-based recipe, no oven or roasting, paleo, no refined sugar, medical medium.
Ingredients for Rosemary And Garlic Maple Glazed Carrots Recipe
5 Small organic carrots
3/4 Cloves organic garlic
0.06 teaspoon Himalayan pink salt
1/4 tablespoon Organic maple syrup
1/4 tablespoon Organic dried rosemary
Nutrition value
179
calories per serving
3 g Fat5 g Protein31 g Carbs20 g FiberOther
Current Totals
Fat
3g
Protein
5g
Carbs
31g
Fiber
20g
MacroNutrients
Carbs
31g
Protein
5g
Fiber
20g
Fats
Fat
3g
Vitamins & Minerals
Calcium
218mg
Iron
4mg
Vitamin A
10575mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
104mcg
Vitamin B12
< 1mcg
Vitamin C
28mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
91mg
Manganese
2mg
Phosphorus
114mg
Selenium
3mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment