Rosehip Jam Recipe
Recipe By Great British Chefs
Rosehips are the star of geoffrey smeddle's delicious jam recipe. Rosehips add a unique flavour to homemade jam. This recipe is great to make for a gift.
4.8
15 Rating -
Rate
Vegdiet
4hr total
4hr total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Rosehip Jam Recipe
- 1.33 pint Large rosehips
- 0.17 Large orange
- 0.17 Large green apple
- 0.33 Lemons
- 0.23 liter Water
- 1/5 kilogram Sugar
- 0.08 teaspoon Butter
- 1.33 pint Large rosehips
- 0.17 Large orange
- 0.17 Large green apple
- 0.33 Lemons
- 0.23 liter Water
- 1/5 kilogram Sugar
Nutrition
value
value
2030
calories per serving
93 g Fat16 g Protein282 g Carbs9 g FiberOther
Current Totals
- Fat93g
- Protein16g
- Carbs282g
- Fiber9g
MacroNutrients
- Carbs282g
- Protein16g
- Fiber9g
Fats
- Fat93g
Vitamins & Minerals
- Calcium79mg
- Iron10mg
- Vitamin A2mcg
- Vitamin B11mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6< 1mg
- Vitamin B9153mcg
- Vitamin B12< 1mcg
- Vitamin C3mg
- Vitamin E7mg
- Copper1mcg
- Magnesium55mg
- Manganese< 1mg
- Phosphorus300mg
- Selenium36mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Great British Chefs