STEP 1.Take a blender. Add fresh curd, chilled water, sugar, rose syrup and ice cubes and blend it.
STEP 2.Pour the mixture into the glass.
STEP 3.Garnish with crushed almonds and rose petals
Nutrition value
320
calories per serving
13 g Fat8 g Protein43 g Carbs2 g FiberOther
Current Totals
Fat
13g
Protein
8g
Carbs
43g
Fiber
2g
MacroNutrients
Carbs
43g
Protein
8g
Fiber
2g
Fats
Fat
13g
Vitamins & Minerals
Calcium
198mg
Iron
3mg
Vitamin A
3mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
22mcg
Vitamin B12
< 1mcg
Vitamin C
4mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
85mg
Manganese
< 1mg
Phosphorus
108mg
Selenium
22mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment