Rose Falooda Recipe
Recipe By Better Butter
Rose flavoured falooda filled with lots of dry fruits and icecream a must try recipe during summer.
3.8
26 Rating -
Rate
Vegdiet
25minstotal
20minsPrep
5minsCook
25m.total
20m.Prep
5m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Rose Falooda Recipe
- 1/2 cup Milk boiled and cooled
- 1/4 cup Falooda sev/ vermicilli
- 0.13 cup sabja /chia seeds
- 0.13 cup Jelly
- 1 scoop Vanilla icecream
- 0.13 cup Dry fruits finely chopped
- 0.13 cup rose syrup
- 1/2 tablespoon Sugar
Nutrition
value
value
322
calories per serving
10 g Fat9 g Protein46 g Carbs4 g FiberOther
Current Totals
- Fat10g
- Protein9g
- Carbs46g
- Fiber4g
MacroNutrients
- Carbs46g
- Protein9g
- Fiber4g
Fats
- Fat10g
Vitamins & Minerals
- Calcium167mg
- Iron1mg
- Vitamin A21mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B919mcg
- Vitamin B12< 1mcg
- Vitamin C3mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium29mg
- Manganese< 1mg
- Phosphorus159mg
- Selenium8mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter