Rose Falooda Recipe
Recipe By Better Butter
Falooda is a famous beverage of indian origin. The main ingredients are milk, rose syrup, vermicelli and sweet basil.
4.4
26 Rating -
Rate
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Rose Falooda Recipe
- 250 milliliter Full fat milk
- 2.50 tablespoon Sugar
- 4 tablespoon Socked sabja seeds
- 1/2 cup rose syrup
- 1/2 cup Vermicelli boiled and cooled
- 1/2 cup Vanilla ice cream and 1/2 for garnishing
- As required Chopped almonds, tutti frutti, cherry, rose syrup for garnishing
Nutrition
value
value
1029
calories per serving
29 g Fat26 g Protein166 g Carbs10 g FiberOther
Current Totals
- Fat29g
- Protein26g
- Carbs166g
- Fiber10g
MacroNutrients
- Carbs166g
- Protein26g
- Fiber10g
Fats
- Fat29g
Vitamins & Minerals
- Calcium370mg
- Iron3mg
- Vitamin A144mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B950mcg
- Vitamin B12< 1mcg
- Vitamin C6mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium81mg
- Manganese< 1mg
- Phosphorus383mg
- Selenium22mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter