Roots Rémoulade With Smoked Trout Recipe

Name: Roots Rémoulade With Smoked Trout Recipe
Total time: 65 min
Yield: 4
Cuisine: Vietnamese

Recipe By Food & Wine

Learn how to make Roots Rémoulade With Smoked Trout

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1hr 5minstotal

1hr 5m.total

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Ingredients for Roots Rémoulade With Smoked Trout Recipe

0.31 cup Creme fraiche
3/4 tablespoon French whole grain mustard
3/4 tablespoon Fresh lemon juice
0.19 teaspoon Fine sea salt, plus more to taste
0.38 pound Mixed root vegetables
1 ounce Smoked trout
0.06 cup Chopped fresh flat leaf parsley or 1/2 cup fresh chervil leaves

Nutrition
value

calories per serving

2 g Fat8 g Protein6 g Carbs1 g FiberOther

Current Totals

Fat
2g
Protein
8g
Carbs
6g
Fiber
1g

MacroNutrients

Carbs
6g
Protein
8g
Fiber
1g

Fats

Fat
2g

Vitamins & Minerals

Calcium
155mg
Iron
3mg
Vitamin A
319mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
41mcg
Vitamin B12
1mcg
Vitamin C
16mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
25mg
Manganese
< 1mg
Phosphorus
115mg
Selenium
10mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Food & Wine