Romaine Salad With Cracked Olives And Salted-Lemon Yogurt Recipe

Name: Romaine Salad With Cracked Olives And Salted-lemon Yogurt Recipe
Total time: 495 min
Yield: 12
Cuisine: American

Recipe By Food & Wine

Learn how to make Romaine Salad With Cracked Olives And Salted-Lemon Yogurt

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8hr 15minstotal

8hr 15m.total

Romaine Salad With Cracked Olives And Salted-Lemon Yogurt

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Ingredients for Romaine Salad With Cracked Olives And Salted-Lemon Yogurt Recipe

0.17 Small lemons
0.08 teaspoon Kosher salt
0.08 cup Plain Whole Milk Yogurt
0.08 piece Fresh ginger peeled and thinly sliced
0.17 Heads romaine lettuce, leaves separated and torn, if desired
1/50 inch 1 english cucumber, cut into thick 1/2 moons
1/25 cup Thinly sliced red onion, rinsed
0.08 cup Pitted green olives

Nutrition
value

calories per serving

< 1 g Fat< 1 g Protein4 g Carbs< 1 g FiberOther

Current Totals

Fat
< 1g
Protein
< 1g
Carbs
4g
Fiber
< 1g

MacroNutrients

Carbs
4g
Protein
< 1g
Fiber
< 1g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
27mg
Iron
< 1mg
Vitamin A
44mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
5mcg
Vitamin B12
0mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
13mg
Manganese
< 1mg
Phosphorus
10mg
Selenium
3mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Food & Wine