Rolled Buttermilk Biscuits Recipe

Name: Rolled Buttermilk Biscuits Recipe
Total time: 35 min
Yield: 8
Cuisine: Indian

Recipe By Taste Of Home

I scribbled down this recipe when our family visited The Farmers' Museum in Cooperstown, New York, many years ago. I must have gotten it right, because these biscuits turn out wonderful every time. Patricia Kile, Elizabeth, Pennsylvania.

4.9

15 Rating -

Rate

Vegdiet

35minstotal

20minsPrep

15minsCook

35m.total

20m.Prep

15m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Rolled Buttermilk Biscuits Recipe

1/4 cup All purpose flour
0.38 teaspoon Baking powder
0.06 teaspoon Baking soda
0.03 teaspoon Salt
0.38 tablespoon Cold Butter
0.09 cup 1 buttermilk
0.13 tablespoon Fat free milk

Nutrition
value

calories per serving

1 g Fat8 g Protein12 g Carbs< 1 g FiberOther

Current Totals

Fat
1g
Protein
8g
Carbs
12g
Fiber
< 1g

MacroNutrients

Carbs
12g
Protein
8g
Fiber
< 1g

Fats

Fat
1g

Vitamins & Minerals

Calcium
289mg
Iron
< 1mg
Vitamin A
12mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
12mcg
Vitamin B12
< 1mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
28mg
Manganese
< 1mg
Phosphorus
228mg
Selenium
5mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home