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Rob Roy Cocktail Recipe

Recipe By The Bar UK

Created in 1894 by a bartender at the waldorf-astoria hotel in new york city, the rob roy is a mix of scotch whisky and vermouth that delivers a burst of sweet, earthy and spicy flavours.

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Rob Roy Cocktail
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Ingredients for Rob Roy Cocktail Recipe

  • 50 milliliter Single malt whisky
  • 25 milliliter Sweet vermouth
  • 1 piece Cherry
Nutrition
value
193
calories per serving
2 g Fat3 g Protein41 g Carbs2 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    3g
  • Carbs
    41g
  • Fiber
    2g

MacroNutrients

  • Carbs
    41g
  • Protein
    3g
  • Fiber
    2g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    167mg
  • Iron
    15mg
  • Vitamin A
    250mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    10mcg
  • Vitamin B12
    3mcg
  • Vitamin C
    10mg
  • Vitamin E
    0mg
  • Copper
    0mcg
  • Magnesium
    36mg
  • Manganese
    0mg
  • Phosphorus
    116mg
  • Selenium
    7mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Bar UK