Ingredients for Roasted Vegetable Pasta Sauce Recipe
1/2 inch Large red onions, cut into 1 wedges
1/2 inch Orange bell peppers, cut into 1 chunks
1/2 inch Red bell peppers, cut into 1 chunks
3 Whole cherry tomatoes
1 Cloves garlic, unpeeled
1/4 tablespoon Olive oil
As required Salt and ground black pepper
1/4 can Whole Peeled Tomatoes
Nutrition value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment