Roasted Vegetable & Feta Pizza Recipe

Recipe By Taste

This easy pizza creates a delicious feast suitable for vegetarians.

4.5
17 Rating -
Rate
Vegdiet
1hr total
20minsPrep
40minsCook
1hr total
20m.Prep
40m.Cook
Roasted Vegetable & Feta Pizza
plan
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ingredients serve

Ingredients for Roasted Vegetable & Feta Pizza Recipe

  • 0.13 Butternut pumpkin, peeled, cut into 1. 5cm cubes
  • 0.38 piece 1 red and 1 yellow capsicum, cut into cm
  • 1/4 Red Onion, Sliced
  • 3/4 Small zucchini, sliced
  • 1/2 tablespoon Olive oil
  • 1/2 Large fat-free pizza bases
  • 25 milliliter Tomato passata
  • 30 gram Low-fat feta, crumbled
  • 1/2 teaspoon Balsamic vinegar
Nutrition
value
189
calories per serving
10 g Fat16 g Protein11 g Carbs7 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    16g
  • Carbs
    11g
  • Fiber
    7g

MacroNutrients

  • Carbs
    11g
  • Protein
    16g
  • Fiber
    7g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    122mg
  • Iron
    4mg
  • Vitamin A
    519mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    121mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    19mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    122mg
  • Manganese
    1mg
  • Phosphorus
    225mg
  • Selenium
    19mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste