Roasted Vegetable Chowder With Kielbasa Recipe

Recipe By Mantitlement

This healthy, vegetable packed soup recipe only uses a touch of cream

4.7
29 Rating -
Rate
Non Vegdiet
1hr 10minstotal
10minsPrep
1hr Cook
1hr 10m.total
10m.Prep
1hr Cook
Roasted Vegetable Chowder With Kielbasa
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ingredients serve

Ingredients for Roasted Vegetable Chowder With Kielbasa Recipe

  • 1/2 Large beets, peeled and diced
  • 5.63 Small white potatoes, peeled and diced
  • 0.38 Carrots, Peeled And Diced
  • 0.38 tablespoon Olive oil
  • 1/4 teaspoon Salt
  • 0.19 teaspoon Ground black pepper
  • 0.13 Onion, Diced
  • 0.38 Garlic Cloves, Minced
  • 3/4 cup Chicken Stock
  • 0.03 cup Heavy cream
Nutrition
value
795
calories per serving
23 g Fat32 g Protein110 g Carbs17 g FiberOther

Current Totals

  • Fat
    23g
  • Protein
    32g
  • Carbs
    110g
  • Fiber
    17g

MacroNutrients

  • Carbs
    110g
  • Protein
    32g
  • Fiber
    17g

Fats

  • Fat
    23g

Vitamins & Minerals

  • Calcium
    116mg
  • Iron
    7mg
  • Vitamin A
    924mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    18mg
  • Vitamin B6
    1mg
  • Vitamin B9
    144mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    228mg
  • Vitamin E
    2mg
  • Copper
    1mcg
  • Magnesium
    233mg
  • Manganese
    2mg
  • Phosphorus
    539mg
  • Selenium
    24mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Mantitlement