Ingredients for Roasted Vegetable Chowder With Kielbasa Recipe
1/2 Large beets, peeled and diced
5.63 Small white potatoes, peeled and diced
0.38 Carrots, Peeled And Diced
0.38 tablespoon Olive oil
1/4 teaspoon Salt
0.19 teaspoon Ground black pepper
0.13 Onion, Diced
0.38 Garlic Cloves, Minced
3/4 cup Chicken Stock
0.03 cup Heavy cream
Nutrition value
795
calories per serving
23 g Fat32 g Protein110 g Carbs17 g FiberOther
Current Totals
Fat
23g
Protein
32g
Carbs
110g
Fiber
17g
MacroNutrients
Carbs
110g
Protein
32g
Fiber
17g
Fats
Fat
23g
Vitamins & Minerals
Calcium
116mg
Iron
7mg
Vitamin A
924mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
18mg
Vitamin B6
1mg
Vitamin B9
144mcg
Vitamin B12
0mcg
Vitamin C
228mg
Vitamin E
2mg
Copper
1mcg
Magnesium
233mg
Manganese
2mg
Phosphorus
539mg
Selenium
24mcg
Zinc
5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment